Love it. A hole in the wall, basically!
The menu – there was SO much to choose from. Too much! Will have to go back to try the lot.
Our waiter was very friendly, and very much into his sake. He brought out these 3 massive sake bottles and let us try all 3. We went for the one in the middle “enyu”. Beautiful stuff.
Sushi Yachiyo picks the best seafood from the fish markets daily, so we couldn’t go past the sushi and sashimi plate. It was amazing!
Nana ordered this Nabe Hotpot, what a wow dish! Served over a flame in paper! Yup, that’s basically a seafood udon noodle soup in a paper basket, lovely.
Nana’s Mum has been haunting a little sushi joint called Sushi Yachiyo for some time. Last night we both had a sushi craving so we thought we’d give it a go. It’s tiny, you have to book but we got there at 6PM sharp and luckily scored a table. The staff and food were awesome. What I didn’t get a picture of was the deep fried deep cheeks, damn those things were so good (melt in your mouth material!) that they were demolished way before the camera could focus.