Monthly Archives: October 2014

Weber Q100

Posted on 4 October, 2014 by Justin Fox

weber
Sick of buying a new BBQ every year (I’ve bought so many cheap ones, all of which rust out to fuck every single year due to the sea salt/living by the beach). I thought I’d finally spend up on a quality unit and I ended up going for the Weber Q100. It’s tiny, but it’s well made and it’s super portable so I can wheel it into the house and store it in the pantry when I’m not using it. Should last me a good while (5 year warranty on it which is great!).

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Hypebeast

Posted on 4 October, 2014 by Justin Fox

hypebeast
I’ve been following Hypebeast for years now but I’d never bought anything from their online shop. I saw that they were doing free shipping to AUS (how they do it I just don’t understand! I wish Zen could offer free shipping!), couldn’t resist. This book/magazine of theirs is lovely, the black envelope with thank you card and stickers was a classy touch too.

goodies
Black, grey or white… surprise surprise!

huf
OK I did get some colour. HUF beach towel!

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Mary’s

Posted on 4 October, 2014 by Justin Fox

marys
Mary’s with Jess. I’m always craving a Mary’s cheeseburger (with bacon, of-course).

mkvr32
I always make a b-line for the Dendy Cinema carpark. Easy parking, next door to Mary’s and I like how my car looks in it!

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Haircut at Shinka

Posted on 4 October, 2014 by Justin Fox

tomo_haircut
The mullet was back, in full force, so I had to book in somewhere to get my haircut. Previously only Mimi at DJ’s cut my hair (I cut my own hair, and she’s the first hairdresser to cut it since I was 15 or so!). Mimi’s in Japan though, so Nanami put me on to her personal hairdresser, Tomo at Shinka in the Galleries. Tomo was awesome, the venue’s light and bright and damn that head massage! Highly recommend!

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Sushi of Masuya

Posted on 2 October, 2014 by Justin Fox

sushi-of-masuya
Tucked away just behind Capital Square in Chinatown.

masuya_kenji
Kenji preparing a Deluxe Sushi Platter.

masuya_sushi1
The Deluxe Sushi Platter. Delicious!

masuya_sushi2
Both sea eel and freshwater eel, scampi, urchin, salmon and tuna.

masuya_oysters
Deep Fried Oysters were yum.

masuya_wayubeef
Wagyu and Katsu Skewers.

Previously Musashi, and now renovated and under new management, Nanami wanted to take me out to a Japanese restaurant that her and her Mum have been eating at lately; Sushi of Masuya. She knew that I’d been craving Japanese food since returning from my trip to Japan!

The restaurant looked lovely from the outside, and so spacious on the inside (so not used to the space after Japan trip!). The staff were friendly and the food was great! Seafood was fresh and dishes were traditional with a slight twist. 100% would recommend, and definitely will be back to try their Sukiyaki and Shabu Shabu too.

All photos by Pou Tea (my new flatmate!).

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